The Anjozorobe Oil Mill continues to ramp up its production thanks to the ODOF (One District One Factory) project. Its peanut and soybean oil production is growing, and its products are gradually capturing the national market.
Two years after its inception under the ODOF project, the Anjozorobe Oil Mill has seen a significant increase in production and expanded its footprint across Madagascar. Its peanut and soybean oils are now sold in several regions, both in local grocery stores and major supermarkets.
The company currently produces nearly 7,000 liters of oil per month, compared to just 250 to 500 liters at its start. This evolution reflects a growing acceptance of local products by consumers.
“At the launch, it was difficult to convince customers to adopt oil made in Madagascar, as they were accustomed to the products they used daily. Today, those who have tried it continue to buy it,” explains Jean Honoré Rahajarimanana, the factory manager.
The mill processes more than 18 tons of seeds each month, mainly peanuts, to produce oils sold at 13,000 ariary per liter. According to the manager, these products are appreciated for their quality, clarity, and cooking yield, which allows households to use less.
Supply relies on a partnership with farmers and cooperatives in the Anjozorobe district. The company also supports producers by providing adapted seeds to ensure peanut varieties meet processing requirements. Special attention is paid to the quality of raw materials.
Beyond production, the initiative contributes to local economic development. By purchasing harvests directly from producers, the mill offers them a more advantageous outlet than the traditional collection system. The activity involves nearly two hundred people, including farmers, collectors, delivery personnel, and factory employees.
The ODOF project enabled the acquisition of an oil press, which remains in service. The company has since invested in other equipment, particularly for filtering, bottling, and packaging, to improve product quality.
Despite this progress, the supply of raw materials remains a challenge. Peanut exports can reduce the availability of seeds on the local market and complicate production. Nevertheless, the company intends to continue its development by relying on its network of producers and the growing demand for locally made oils.
Captured & Published at: 2026-08-08 06:09:02 (Madagascar Local Time EAT)
Original Source: https://www.lexpress.mg/2026/08/fier-mada-lhuile-locale-gagne-du-terrain.html
