Konecta Case: Food poisoning, microbes detected in fruit salad

Analyses conducted on the food consumed by the 291 employees who suffered from food poisoning in Ivandry and Ambohimangakely have revealed the presence of several microorganisms, including Escherichia coli and yeasts, in the fruit salad. The presence of Escherichia coli, a bacterium that can cause digestive disorders and intestinal infections, raises concerns.

Captured & Published at: 2026-10-14 09:23:38 (Madagascar Local Time EAT)
Original Source: https://midi-madagasikara.mg/affaire-konecta-intoxication-alimentaire-des-microbes-detectes-dans-la-salade-de-fruits/?utm_source=rss&utm_medium=rss&utm_campaign=affaire-konecta-intoxication-alimentaire-des-microbes-detectes-dans-la-salade-de-fruits

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